Koupe

 

Ingredients

 

1 lb flour

3 tsp baking powder

3 oz butter

1 ½ oz lard

½ pint coconut milk

½ tsp salt

 

Method

 

1. Sift flour, baking powder and salt.

 

2. Add the butter and the lard and rub them in.

 

3. Add the coconut milk slowly to make a smooth dough.

 

4. Allow to rest for a while.

 

5. Shape into a ball and roll with a rolling pin to four inch thick.

 

6. Place on a greased baking sheet and bake in a hot oven for 20 minutes.